Lemony Cabbage-Avocado Slaw

Recipe & photo courtesy of Whole Foods Market

Serves 6

Ingredients:

• 6 cups finely shredded purple and green cabbage

• 1 small red, orange or yellow pepper, chopped

• 1 ripe avocado, diced

• 2 tablespoons finely chopped red onion

• 3 tablespoons lemon juice

• 1/4 cup shelled hemp seeds

• 3 tablespoons fresh cilantro

• 1/4 teaspoon teaspoon fine sea salt

Method:

Toss all ingredients together in a large bowl, until avocado is creamy throughout.

Nutritional Info:

Per Serving: 110 calories (60 from fat), 7g total fat, 1g saturated fat, 115mg sodium, 10g carbohydrates, (5 g dietary fiber, 3g sugar), 3g protein.